Raven de Brett Specialty Pale

Raven de Brett Specialty Pale

Raven de Brett Specialty Pale

This Northern France inspired strong pale hybrid has gone through a seven month secondary fermentation with the “wild” yeast strain brettanomyces lambicus, then dry hopped in order to meld bright fresh hop aroma and accent with aged wild yeast character. Pear and citrus hops play with tropical fruit, smooth earth, and light hay flavors from the wild yeast. Released annually in the Corbeaux Collection.

  • Alcohol

    5.9ABV
  • Bitterness

    45 IBU
  • Malts

    2-Row Barley, Munich, Crystal

    Hops

    Calypso, Chinook, Citra, Nugget

Raven de Brett Specialty Pale

Raven de Brett Specialty Pale

This Northern France inspired strong pale hybrid has gone through a seven month secondary fermentation with the “wild” yeast strain brettanomyces lambicus, then dry hopped in order to meld bright fresh hop aroma and accent with aged wild yeast character. Pear and citrus hops play with tropical fruit, smooth earth, and light hay flavors from the wild yeast. Released annually in the Corbeaux Collection.

  • Alcohol

    5.9ABV
  • Bitterness

    45 IBU
  • Malts

    2-Row Barley, Munich, Crystal

    Hops

    Calypso, Chinook, Citra, Nugget

Select a beer:

  • Beak & Claw Black IPA PRO-AM COLLABORATION Beak & Claw Black IPA PRO-AM COLLABORATION

    Beak & Claw Black IPA PRO-AM COLLABORATION

    This dark wheat IPA throws off heaps of citrus aroma with the crispness of pine from fresh spruce tips added to the boil. Centennial, Simcoe, and Cascade hops compliment the flavors of the spruce tips, and the light roasted malts. Brewed in conjunction with local homebrewer John Hocking.

    • Alcohol

      5.0ABV
    • Bitterness

      58 IBU
    • Malts

      Two Row, Roast

      Hops

      Centennial, Simcoe, Cascade

  • BeakTweaker Citrus IPA BeakTweaker Citrus IPA

    BeakTweaker Citrus IPA

    The BeakTweaker is Black Raven’s seasonal IPA release. Built on a firm base of barley and rye malts, the BeakTweaker features bold citrus flavors and aromatics. A firm bitterness combines with citrus hop characteristics accented by the addition of black lemon, orange peel and lemon peel.

    • Alcohol

      6.5ABV
    • Bitterness

      77 IBU
    • Malts

      2-Row Barley, Rye

      Hops

      Nugget, Citra, Sorachi Ace, Simcoe, Centennial

  • Coco Jones Coconut Porter Coco Jones Coconut Porter
    Award Winner
    • Growlers
    • On Tap
    • Bottles
    • Cans

    Coco Jones Coconut Porter

    2017 Washington Beer Awards - Gold Medal (Vegetable Beer Category)
    2010 World Beer Cup - Gold Medal (Herb & Spiced Beer Category)

    Our Tamerlane Brown Porter, with it's subtle nut and coffee tones takes a delicious turn when infused with freshly toasted coconuts.

    • Alcohol

      5.6ABV
    • Bitterness

      33 IBU
    • Malts

      2-Row Barley, Crystal, Brown, Chocolate

      Hops

      Magnum, Palisade

  • Corvus Frambicus American Raspberry Sour Corvus Frambicus American Raspberry Sour

    Corvus Frambicus American Raspberry Sour





    Here it is folks, our raspberry sour with all the soul we could squeeze into it. This pours bright and red with strong raspberry and mature soured notes on the nose. It drinks crisp and dry with a slight ‘raspberry hard candy’ note on the front. This soon gives way to a huge acid content which pushes the edge of comfort on the back of the palate. The finish is surprisingly clean and lingering. The base beer is soured using one of our two house sour strains, “Angelica”, which we grew up from wild bacteria and yeasts native to the Skagit valley. Copious amounts of local, seasonal and farm direct raspberries were harmed year after year in the making of this beer. CORBEAUX SERIES – RARE BIRD

    • Alcohol

      5.7ABV
    • Bitterness

      10 IBU
    • Malts

      Pilsner, Munich, Special B

      Hops

      Magnum

  • Corvus Kriekus American Cherry Sour Corvus Kriekus American Cherry Sour

    Corvus Kriekus American Cherry Sour

    2017 Washington Beer Awards - Bronze Medal (Category: Belgian Fruit Beer)
    2013 NABA - Bronze Medal (Category: American Wild/Sour Ale)

    Corvus Kriekus is an old world inspired sour ale brewed with "Van" and "Black Republican" cherries locally sourced in Wenatchee, WA. Corvus Kriekus is identifiable by its balance of sour and wild earthy notes underpinned by deep cherry flavor. Subtle undertones of chocolate, dried fruit, and hay are a result of not only the cherry varietals that were sourced, but the tiny microflora that inhabit the fruit, lending a specific terroir to this rare bird.

    • Alcohol

      9.3ABV
    • Bitterness

      10 IBU
    • Malts

      2-Row Barley, Crystal, Special B, Chocolate

      Hops

      Styrian Golding

  • Feather Weather Coffee Stout Feather Weather Coffee Stout

    Feather Weather Coffee Stout

    The Feather Weather is an American stout brewed with cocoa nibs and local cold pressed coffee. Dark chocolate and coffee flavors, perfectly balanced to combine the best of coffee and beer. Available January through February each year.

    • Alcohol

      6.0ABV
    • Bitterness

      25 IBU
    • Malts

      Two row ESB, Crystal, Chocolate, Roast

      Hops

      Warrior

  • Festivus Holiday Ale Festivus Holiday Ale

    Festivus Holiday Ale

    2011 WA Winter Beer Festival People’s Choice Saturday – 1st Place

    The Festivus is our annual holiday beer. Brewed in the holiday spirit with cranberries, various citrus peel fruit and a brewer's secret blend of spices. What better beer to enjoy while airing your grievances and performing your feats of strength? We know of none. Released annually in November/December. Available also in 22oz bottles.

    • Alcohol

      7.1ABV
    • Bitterness

      48 IBU
    • Malts

      2-Row Barley, CaraRye

      Hops

      Nugget, Chinook, Palisade, Simcoe, Centennial

  • Flocktoberfest Lager Flocktoberfest Lager

    Flocktoberfest Lager

    The Flocktoberfest is Black Raven’s fall seasonal lager. Brewed in the German Marzen style, this clean and balanced lager is the perfect summer into fall treat. This lager is crafted with traditional Czech grown and malted barley for an authentic European malt flavor with a light, toasty undertone. Domestic and European hops provide a balanced, light hop profile.

    • Alcohol

      5.0ABV
    • Bitterness

      34 IBU
    • Malts

      Pilsner, Vienna, Munich, Caramel Vienne 20L

      Hops

      Magnum, Hersbrucker, Opal

  • Frost Beak Winter Lager Frost Beak Winter Lager

    Frost Beak Winter Lager

    This winter lager is inspired by traditional German style Doppelbocks. This beer is lagered (cold conditioned) for two months to ensure a clean and balanced malt flavor.

    • Alcohol

      6.3ABV
    • Bitterness

      34 IBU
    • Malts

      Pilsner, Vienna, Munich, Crystal, Carafa

      Hops

      Northern Brewer, Opal, Hersbrucker

  • Grandfather Raven Imperial Stout Grandfather Raven Imperial Stout

    Grandfather Raven Imperial Stout

    2016 NABA - Silver Medal (Category: Imperial Stout)
    2016 WABA - Bronze Medal (Category: Imperial Stout)
    2013 WABA - Gold Medal (Category: Imperial Stout)

    In the creator role, and in the Raven's role as the totem and ancestor, the Raven is often addressed as Grandfather Raven. With this stately sense of pomp and tradition we bring you our Imperial Stout. This robust black ale is full with rich dark caramel, unsweetened chocolate, and hints of coffee aromas and flavors. Stately indeed, but at 9.5% ABV, perhaps it is just a vain attempt to encourage the trickster spirit to act respectably. Released annually in the winter.

    • Alcohol

      9.5ABV
    • Bitterness

      70 IBU
    • Malts

      2-Row Barley, Crystal, Chocolate, Carafa, Roast

      Hops

      Magnum, Mt Hood, CZ Saaz

  • Great Grandfather Raven Bourbon Imperial Stout Great Grandfather Raven Bourbon Imperial Stout

    Great Grandfather Raven Bourbon Imperial Stout

    2012 World Beer Cup Silver Medal – Wood and Barrel Aged Strong Stout [2011 Vintage]

    In the creator role, and in the Raven's role as the totem and ancestor, the Raven is often addressed as Grandfather Raven. With this stately sense of pomp and tradition we would be bringing you our Imperial Stout, Grandfather Raven. However, this is an older, grander bird that had spent over a year honing itself in a 20 year old bourbon barrel. Since then it has been maturing on stainless steel. This robust black ale is full with rich dark caramel, unsweetened chocolate, with hints of coffee all mellowed with smooth oak and top shelf bourbon notes. Stately indeed, but at 11.7% ABV, perhaps it is just a vain attempt to encourage the trickster spirit to act respectably. RARE BIRD!

    • Alcohol

      11.7ABV
    • Bitterness

      60 IBU
    • Malts

      2-Row Barley, Crystal, Chocolate, Carafa, Roast

      Hops

      Magnum, Mt Hood, CZ Saaz

  • Gunpowder Plot Nitro Porter Gunpowder Plot Nitro Porter

    Gunpowder Plot Nitro Porter

    This annual release nitro porter celebrates the thwarting of an insidious plot attempted by Guy Fawkes & his band of anti-heroes on November 5th, 1605. Fawkes’ goal was to blow up the House of Lords with barrels of gunpowder. This year we plotted closely with Anchorhead Coffee Roasters, out of Duvall, to create a perfectly roasted coffee exclusively for this beer. We soaked a portion of those pristine beans in top shelf bourbon, and cellared the whole shebang on criminal amounts of cocoa nibs. In order to unify the flavors and give it that classic British feel we conditioned it on Nitrogen. This beer pairs well with Bangers, treacle toffee or burning your Guy Fawkes on a bon-fire. So quench the conspiracy, light your fires and remember the 5th of November.

    • Alcohol

      6.9ABV
    • Bitterness

      37 IBU
    • Malts

      2-Row Pale, Crystal, Brown, Chocolate

      Hops

      Magnum, Palisade

  • Hazy Updraft Pale Ale Hazy Updraft Pale Ale

    Hazy Updraft Pale Ale

    Updrafts provide opportunities to relax, coast, travel great distances and see the world from new heights. This special hazy version of Updraft has the perfect profile to coast through a hot summer day. Updraft’s newer hop varietals are especially vibrant when combined with this hazy yeast strain, bringing all the bright citrus and tropical fruit aromas to the party. A pale malt profile completes our modern take on the style and lets the other elements soar.

    • Alcohol

      5.8ABV
    • Bitterness

      45 IBU
    • Malts

      Two Row Pale, Crystal

      Hops

      Legacy, Calypso, Citra, Azacca

  • Hochzeit Pilsner Hochzeit Pilsner

    Hochzeit Pilsner

    2017 Washington Beer Awards - Silver Medal (German Style Pilsner)

    The Hochzeit Pilsner is Black Raven’s summer seasonal lager. Brewed each year in limited quantity, this clean and crisp lager is the perfect summer treat. Brewed with traditional Czech grown and malted barley for an authentic European malt flavor. Domestic and European hops provide a balanced hop bitterness and flavor. Released annually in the summer months, taproom only.

    • Alcohol

      5.0ABV
    • Bitterness

      35 IBU
    • Malts

      Pilsner

      Hops

      Magnum, Mt Hood, CZ Saaz

  • Hokioi Infused Pale Hokioi Infused Pale

    Hokioi Infused Pale

    Hokioi is created by adding juicy mango and Saigon cinnamon to our Updraft pale ale. Named after a famed and powerful bird of prey from New Zealand Māori mythology, this particularly tropical rare bird is only here for a short time.

    • Alcohol

      5.5ABV
    • Bitterness

      45 IBU
    • Malts

      Hops

  • Kitty Kat Blues Infused Pale Ale Kitty Kat Blues Infused Pale Ale

    Kitty Kat Blues Infused Pale Ale

    We took an unassuming pale ale and turned the screws a bit with additions of dried blueberries, vanilla beans and hibiscus. The result is an easy drinking pale ale that finishes like this morning's blueberry muffin, but still taste like beer.

    • Alcohol

      5.5ABV
    • Bitterness

      35 IBU
    • Malts

      2-Row Barley, Crystal, Dark Crystal

      Hops

      Summit, Centennial, Nugget

  • La Mort Bourbon La Mort Bourbon

    La Mort Bourbon

    2016 Gold medal - North American Beer Awards [Barrel aged strong beer]
    2016 Bronze medal - Washington Beer Awards [Wood & barrel aged strong]
    2010 Silver medal - World Beer Cup [Wood/barrel aged strong ale]

    La Mort Bourbon is our award winning strong Belgian brown that has been aged in bourbon barrels for 12 months. Annual release, time of year varies.

    • Alcohol

      11.3ABV
    • Bitterness

      36 IBU
    • Malts

      2-Row Barley, Crystal, Rye, Special B

      Hops

      Magnum, Styrian Golding

  • La Mort Rouge - 2018 Vintage La Mort Rouge - 2018 Vintage

    La Mort Rouge - 2018 Vintage

    Bronze medal - 2016 North American Beer Awards [Barrel aged beer]

    La Mort Rouge is born from a marriage between La Petite Mort, our dark Belgian style strong ale, and red wine barrels from our friends at Charles Smith Winery. In La Mort Rouge, we use multiple specialty malts to create a rich, complex beer and then balance that with red wine tannin from maturation in barrels. This vintage was aged for ten months in red wine barrels and then blended. Only 30 cases were produced in 2018.

    • Alcohol

      10.4ABV
    • Bitterness

      30 IBU
    • Malts

      2-Row Barley, Crystal, Rye, Special B

      Hops

      Magnum, Styrian Golding

  • La Petite Mort Strong Belgian Style Dark Ale La Petite Mort Strong Belgian Style Dark Ale

    La Petite Mort Strong Belgian Style Dark Ale

    “La Petite Mort” means “a little death” in French. What’s a little death if it comes in this form? Well worth it we think. This Belgian inspired strong abbey brown ale is brewed with a Belgian Ardennes yeast strain, and a generous three month cellar aging mellows and matures this fine ale. This additional time brings out flavors of dark fruit such as plums and raisins, deep caramel notes, and wonderful earthy tobacco tones.

    • Alcohol

      8.8ABV
    • Bitterness

      36 IBU
    • Malts

      2-Row Barley, Crystal, Rye, Special B

      Hops

      Magnum, Styrian Golding

  • Morrighan Nitro Stout Morrighan Nitro Stout

    Morrighan Nitro Stout

    Bronze medal - 2012 North American Beer Awards Category: Sweet Stout

    The Morrighan was a Celtic goddess of war that would sometimes take the form of a raven in battle. This stout features flavors of deep caramel, chocolate and roasted coffee. Dispensed on nitro for a smooth & creamy pint. Available year-round.

    • Alcohol

      4.4ABV
    • Bitterness

      40 IBU
    • Malts

      2-Row Barley, Crystal, Chocolate, Roast, Black

      Hops

      Magnum, Golding

  • Nothin' But Haze IPA Nothin' But Haze IPA

    Nothin' But Haze IPA

    We took Nothing But Flowers and shook it up. We tossed in some red wheat, a dab of lactose, and a few handfuls of oats then married that to copious amounts of hops and, Imperial Juice Yeast. Meet Nothin’ But Haze. Nectarine, and papaya aromas abound, with the brightest hint of mango and a waft of pineapple. Light hop bitterness plays in perfect harmony with the body, and a lightly dry finish leave you wanting more time in the tropical paradise you found yourself in after the first sip. The beer may not be clear, but you’re clear to have another.

    • Alcohol

      5.0ABV
    • Bitterness

      49 IBU
    • Malts

      Two Row, Wheat, Oats, Pilsner, Crystal

      Hops

      Apollo, Mosaic, Legacy, Bravo, Cascade, Comet

  • Old Birdbrain Barleywine Old Birdbrain Barleywine

    Old Birdbrain Barleywine

    2009 Old Birdbrain – First place Great Alaskan Beer & Barleywine Festival 2010
    2010 Old Birdbrain - First place Great Alaskan Beer & Barleywine Festival 2011
    2010 Old Birdbrain - Third place Great Alaskan Beer & Barleywine Festival 2012
    2012 Old Birdbrain - Second place Great Alaskan Beer & Barleywine Festival 2016
    2012 Old Birdbrain - Bronze medal North American Beer Awards 2016 [English-style barley wine]

    This robust strong ale features pale malts and generous hop additions. After primary fermentation, several American rye whiskey barrels are filled and cellared to age. The remaining beer is then cellared in a stainless steel tank. After many months of aging, the barrels are then blended into the remaining batch aged in the stainless steel tank. Rare bird, released annually in winter and in limited quantity throughout the year.

    • Alcohol

      12.2ABV
    • Bitterness

      60 IBU
    • Malts

      2-Row Barley, Rye, Crystal

      Hops

      Nugget, Palisade, Mt Hood

  • Possum Claus Bourbon Pecan Porter Possum Claus Bourbon Pecan Porter

    Possum Claus Bourbon Pecan Porter

    2013 WABA - Bronze Medal (Category: Specialty Beer)

    Our Tamerlane Brown Porter that has been aged in bourbon barrels with the addition of freshly toasted Mississippi delta pecans. Usually released annually in winter, a true rare bird.

    • Alcohol

      8.6ABV
    • Bitterness

      30 IBU
    • Malts

      2-Row Barley, Crystal, Brown, Chocolate

      Hops

      Magnum, Palisade

  • Pour Les Oiseaux Wine Barrel Aged Saison Pour Les Oiseaux Wine Barrel Aged Saison

    Pour Les Oiseaux Wine Barrel Aged Saison

    2011 NABA Gold Medal - Specialty and Experimental Category

    Pour Les Oiseaux is a blend of complex earthy, fruity and light tannic flavors with a crisp and refreshing finish. Brewed with barley, wheat, rye and oats for a golden color and lightly spiced malt flavor. Earthy hay and wild yeast aromas mingle with light notes of Washington wine grapes. Pour Les Oiseaux is aged in French oak white wine barrels with the addition of brettanomyces. Vintage dated, released annually.

    • Alcohol

      6.8ABV
    • Bitterness

      30 IBU
    • Malts

      2-Row Barley, Wheat, Rye, Oats

      Hops

      Magnum, Styrian Golding

  • Proto Pale Proto Pale

    Proto Pale

    PROTO PALE 2017 VERSION 3.0 Hey, guess what? We decided to create a new and more "modern" Pale Ale for the taproom. CHANGES FROM VERSION 2.0 • Added Calypso to dry hopping. • Slight reduction of bitterness (IBU). Your feedback is helpful, so give it a shot and let us know what you think of it. Seriously, feel free to take notes and compare to the previous and the next versions when they come out.

    • Alcohol

      5.8ABV
    • Bitterness

      45 IBU
    • Malts

      Two Row Pale, Crystal

      Hops

      Legacy, Calypso, Citra, Azacca and Mosaic

  • Raven de Brett Specialty Pale Raven de Brett Specialty Pale

    Raven de Brett Specialty Pale

    This Northern France inspired strong pale hybrid has gone through a seven month secondary fermentation with the “wild” yeast strain brettanomyces lambicus, then dry hopped in order to meld bright fresh hop aroma and accent with aged wild yeast character. Pear and citrus hops play with tropical fruit, smooth earth, and light hay flavors from the wild yeast. Released annually in the Corbeaux Collection.

    • Alcohol

      5.9ABV
    • Bitterness

      45 IBU
    • Malts

      2-Row Barley, Munich, Crystal

      Hops

      Calypso, Chinook, Citra, Nugget

  • Second Sight Strong Scotch Ale Second Sight Strong Scotch Ale
    Award Winner
    • Growlers
    • Kegs
    • On Tap
    • Bottles

    Second Sight Strong Scotch Ale

    2010 North American Beer Awards: Bronze medal – Scotch Ale
    2012 North American Beer Awards: Bronze medal – Scotch Ale

    Ravens in the Scottish Highlands were once thought to possess the gift of second sight, the ability to see future events before they occur. Second Sight is built around malted barley with hops playing a balancing role. This beer is ruby in color with large malt aromatics, delicious malt flavors and a full bodied finish. Available year-round.

    • Alcohol

      6.9ABV
    • Bitterness

      34 IBU
    • Malts

      2-Row Barley, Crystal, Special B, Chocolate

      Hops

      Magnum, Mt Hood

  • Splinters Bourbon Strong Scotch Ale Splinters Bourbon Strong Scotch Ale

    Splinters Bourbon Strong Scotch Ale

    Our Second Sight Strong Scotch Ale that has been aged in various Kentucky bourbon barrels. After many months of aging, the barrels are then blended together to form Splinters. This rare bird is released annually, usually by the end of November.

    • Alcohol

      10.8ABV
    • Bitterness

      24 IBU
    • Malts

      2-Row Barley, Crystal, Special B, Chocolate

      Hops

      Magnum, Mt Hood

  • Squawker IPA Squawker IPA
    • Growlers
    • Kegs
    • On Tap

    Squawker IPA

    Our newest IPA creation, this taproom only release can be found pouring year round at the brewery. A limited number of kegs from each batch are shipped out to various retailers by request. This beer highlights some of the new "cool kid" hop varietals and challenges the brewers to pack in as much hop profile as possible while retaining that magical and somewhat legendary Black Raven balance.

    • Alcohol

      7.1ABV
    • Bitterness

      68 IBU
    • Malts

      Two Row Barley, Crystal

      Hops

      Chinook, Mosaic, Citra, HBC342, Comet

  • Sunbird American Hefeweizen Sunbird American Hefeweizen

    Sunbird American Hefeweizen

    This taproom exclusive beer is brewed in the style of an American Hefeweizen (unfiltered wheat ale). Wheat in the grist gives it bread like malt character and lighter hopping rates allow the malt and yeast flavors to shine.

    • Alcohol

      5.2ABV
    • Bitterness

      18 IBU
    • Malts

      Two Row Pale, Pilsner

      Hops

      Summit, Crystal

  • Tavern Kölsch Tavern Kölsch
    • Growlers
    • On Tap

    Tavern Kölsch

    Tavern Ale is inspired by the German Kölsch ale style. Imported pilsner malt provides the light color and malt flavor. Conservative hop additions in this ale provide a smooth and delicate hop profile. Tavern Ale is well-balanced, clean, crisp and prefect for almost any palate.

    • Alcohol

      5.3ABV
    • Bitterness

      35 IBU
    • Malts

      Pilsner, 2 row pale

      Hops

      Magnum, Opal, Crystal

  • Totem Northwest Pale Totem Northwest Pale

    Totem Northwest Pale

    NABA 2010 Silver Medal - American Pale Ale category

    A totem is an entity that watches over and represents a clan or tribe. Totem pale represents us well with its citrus hop flavor. The Totem Pale is built on a firm foundation of ESB and crystal malts with generous citrus hop additions. We believe that you will also want to make the Black Raven your totem. Retired for 2018 but will return in 2019.

    • Alcohol

      5.9ABV
    • Bitterness

      50 IBU
    • Malts

      2-Row Barley, Crystal

      Hops

      Summit, Centennial, Amarillo

  • Trickster IPA Trickster IPA
    Award Winner
    • Growlers
    • Kegs
    • On Tap
    • Bottles
    • Cans

    Trickster IPA

    NABA 2009 Silver Medal - Strong Pale Ale category

    In mythology, the raven can play tricks or otherwise disobey normal rules, hence the name Trickster. This well-balanced IPA has a light fruit, citrus and piney hop aroma with a full hop flavor. With delicately balanced malt and hops and a 6.9% ABV, this beer has truly earned its name. Available year-round.

    • Alcohol

      6.9ABV
    • Bitterness

      70 IBU
    • Malts

      2-Row Barley, Munich, Crystal

      Hops

      Chinook, Magnum, Simcoe, Amarillo, Cascade

  • Tropical Squawker IPA Tropical Squawker IPA

    Tropical Squawker IPA

    Tropical Squawker is the spring time variation of our popular Squawker IPA. This beer is brewed with slightly less bitterness than normal and infused with passion fruit, guava and kiwi juices. As Kraven T. Raven once said, “Let’s give them something to squawk about”.

    • Alcohol

      7.1ABV
    • Bitterness

      60 IBU
    • Malts

      Two Row Barley, Crystal

      Hops

      Chinook, Mosaic, Citra, HBC342, Comet

  • Updraft Pale Ale Updraft Pale Ale

    Updraft Pale Ale

    Ravens have learned that flapping their wings all day is exhausting. Updrafts provide opportunities to relax, coast, travel great distances and see the world from new heights. This modern take on a classic style is built on a light pale malt profile. From there, we layer on some exciting, newer hop varietals. These hops contribute a range of flavors and aromatics from light citrus to various tropical fruits.

    • Alcohol

      5.5ABV
    • Bitterness

      45 IBU
    • Malts

      Two Row Barley, Crystal

      Hops

      Legacy, Calypso, Citra, Azacca

  • Wisdom Seeker Double IPA Wisdom Seeker Double IPA

    Wisdom Seeker Double IPA

    Folklore and mythology present the raven as an omniscient creature with special powers and abilities. The Wisdom Seeker Double IPA gets its special powers from an enormous amount of hops and malted barley. Brewed in the West coast Double IPA style, this bold brew features massive citrus and herbal hop additions and a full hop aroma. Seek your wisdom cautiously; this hop feast packs a punch. Released annually in the Spring.

    • Alcohol

      8.9ABV
    • Bitterness

      85 IBU
    • Malts

      2-Row Barley

      Hops

      Nugget, Chinook, Centennial, Simcoe, Amarillo, Citra

  • Zero Day IPA Zero Day IPA
    • Growlers
    • On Tap

    Zero Day IPA

    This single release IPA is brewed exclusively with the hop varietal “Simcoe”. We also added a touch of peach white tea and some peach puree just for kicks.

    • Alcohol

      5.5ABV
    • Bitterness

      50 IBU
    • Malts

      Pilsner

      Hops

      Simcoe