Recipe Zero Peach IPA

Recipe Zero Peach IPA

Recipe Zero Peach IPA

What happens when our brewhouse computer loses its mind? The phantom recipe zero pops up and causes havoc for the brewers. We decided to create a real recipe zero to appease the technology gremlins and of course, ourselves. Recipe Zero features the hop varietal Simcoe and is infused with peaches.

  • Alcohol

    6.0ABV
  • Bitterness

    45 IBU
  • Malts

    2 Row Pale, Pilsner, Oats

    Hops

    Simcoe

Recipe Zero Peach IPA

Recipe Zero Peach IPA

What happens when our brewhouse computer loses its mind? The phantom recipe zero pops up and causes havoc for the brewers. We decided to create a real recipe zero to appease the technology gremlins and of course, ourselves. Recipe Zero features the hop varietal Simcoe and is infused with peaches.

  • Alcohol

    6.0ABV
  • Bitterness

    45 IBU
  • Malts

    2 Row Pale, Pilsner, Oats

    Hops

    Simcoe

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  • Coco Jones Coconut Porter Coco Jones Coconut Porter

    Coco Jones Coconut Porter

    2017 Washington Beer Awards - Gold Medal (Vegetable Beer Category)
    2010 World Beer Cup - Gold Medal (Herb & Spiced Beer Category)

    Our Tamerlane Brown Porter, with it's subtle nut and coffee tones takes a delicious turn when infused with freshly toasted coconuts.

    • Alcohol

      5.6ABV
    • Bitterness

      32 IBU
    • Malts

      2-Row Barley, Crystal, Brown, Chocolate

      Hops

      Magnum, Palisade

  • CORE OF FOUR - ELEMENT 1 CORE OF FOUR - ELEMENT 1

    CORE OF FOUR - ELEMENT 1

    Our Core of Four series celebrates and highlights the four core ingredients that make beer so great: malt, hops, yeast and water. Element 1: Malt. This amber lager was brewed in collaboration with our friends at Washington's own Skagit Valley Malting and built with 100% Washington grown malt varietals. Malt flavors take center stage, of course, but Barbe Rouge hops keep things grounded in perfect balance. A portion of all sales of Element No. 1 will be donated to Skagitonians to Preserve Farmland.

    • Alcohol

      5.60ABV
    • Bitterness

      24 IBU
    • Malts

      Skagit Valley Pilsner, Super Vienna, Triticale, Triticale 75

      Hops

      Barbe Rouge

  • CORE OF FOUR - ELEMENT 2 CORE OF FOUR - ELEMENT 2

    CORE OF FOUR - ELEMENT 2

    Our Core of Four series celebrates and highlights the four core ingredients that make beer so great: malt, hops, yeast and water. Element 2: Hops. Brewed in collaboration with our friends at Roy Farms in Moxee, WA. Brewed in the West Coast IPA style to feature some great local hops on a simple malt base. A portion of all sales of Element No. 2 will be donated to Washington Farmland Trust.

    • Alcohol

      6.0ABV
    • Bitterness

      60 IBU
    • Malts

      2 Row Pale

      Hops

      Azacca, Bravo, Chinook, Strata

  • CORE OF FOUR - ELEMENT 3 CORE OF FOUR - ELEMENT 3

    CORE OF FOUR - ELEMENT 3

    Our Core of Four series celebrates and highlights the four core ingredients that make beer so great: malt, hops, yeast and water. Element 3: Yeast. Brewed in collaboration with our friends at Imperial Yeast in Portland, Oregon. Brewed in the German Hefeweizen style to feature the unique yeast profile on a simple barley and wheat base. A portion of all sales of Element No. 3 will be donated to Hopelink.

    • Alcohol

      5.0ABV
    • Bitterness

      14 IBU
    • Malts

      2 Row Pale, Wheat

      Hops

      Magnum

  • Feather Weather Coffee Stout Feather Weather Coffee Stout

    Feather Weather Coffee Stout

    The Feather Weather is an American stout brewed with cocoa nibs and local cold pressed coffee. Dark chocolate and coffee flavors, perfectly balanced to combine the best of coffee and beer. Available January through March each year.

    • Alcohol

      6.0ABV
    • Bitterness

      25 IBU
    • Malts

      Two row ESB, Crystal, Chocolate, Roast

      Hops

      Warrior

  • Flocktoberfest Lager Flocktoberfest Lager

    Flocktoberfest Lager

    The Flocktoberfest is Black Raven’s fall seasonal lager. Brewed in the German Marzen style, this clean and balanced lager is the perfect summer into fall treat. This lager is crafted with traditional Czech grown and malted barley for an authentic European malt flavor with a light, toasty undertone. Domestic and European hops provide a balanced, light hop profile.

    • Alcohol

      4.8ABV
    • Bitterness

      26 IBU
    • Malts

      Pilsner, Vienna, Munich, Caramel Vienne 20L

      Hops

      Northern Brewer, CZ Saaz

  • Fresh Hop IPA 2021 Fresh Hop IPA 2021

    Fresh Hop IPA 2021

    We brewed this beer with Strata whole wet hops and dry hopped with kiln fresh Bravo. Wet hop/fresh hop beers can only be brewed at harvest time each year. These hops are used directly from the field within 24 hours of harvest. This imparts a unique, fresh flavor and bright aromatics. These hops were grown and harvested by Roy Farms in Moxee, WA. 2021 Release date: Friday September 17th.

    • Alcohol

      6.0ABV
    • Bitterness

      50 IBU
    • Malts

      Two Row Pale

      Hops

      Strata, Bravo

  • Grandfather Raven Imperial Stout Grandfather Raven Imperial Stout

    Grandfather Raven Imperial Stout

    2021 NABA - Bronze Medal (Category: Imperial Stout)
    2016 NABA - Silver Medal (Category: Imperial Stout)
    2016 WABA - Bronze Medal (Category: Imperial Stout)
    2013 WABA - Gold Medal (Category: Imperial Stout)

    In the creator role, and in the Raven's role as the totem and ancestor, the Raven is often addressed as Grandfather Raven. With this stately sense of pomp and tradition we bring you our Imperial Stout. This robust black ale is full with rich dark caramel, unsweetened chocolate, and hints of coffee aromas and flavors. Stately indeed, but at 9.5% ABV, perhaps it is just a vain attempt to encourage the trickster spirit to act respectably. Released annually in the winter.

    • Alcohol

      9.5ABV
    • Bitterness

      75 IBU
    • Malts

      2-Row Barley, Crystal, Chocolate, Carafa, Roast

      Hops

      Magnum, Mt Hood, CZ Saaz

  • Holding Pattern Holding Pattern

    Holding Pattern

    This hazy style pale is brewed with pilsner malt, wheat, and oats. Hop varietals include Mandarina Bavaria and El Dorado. This is one of the beers in our Hazy Series and is available at various times through the year.

    • Alcohol

      5.5ABV
    • Bitterness

      45 IBU
    • Malts

      Pilsner, Wheat, Oats

      Hops

      Mandarina Bavaria, El Dorado

  • Kitty Kat Blues Blueberry Pale Ale Kitty Kat Blues Blueberry Pale Ale

    Kitty Kat Blues Blueberry Pale Ale

    We took an unassuming pale ale and turned the screws a bit with additions of dried blueberries, vanilla beans and hibiscus. The result is an easy drinking pale ale that finishes like this morning's blueberry muffin, but still taste like beer.

    • Alcohol

      5.5ABV
    • Bitterness

      35 IBU
    • Malts

      2-Row Barley, Crystal, Dark Crystal

      Hops

      Summit, Centennial, Nugget

  • Mandarin De Sange Mandarin De Sange

    Mandarin De Sange

    This unique ale is a specialty saison aged in white wine casks with brettanomyces for one year. Then blood orange was invited to the party. Straw colored with a light orange tint. Big fruit and funk aromas, freshly bailed hay, citrus, and grape make their presence known. Finishes crisp and lightly dry, from the long barrel time, with tart citrus and light sourness. Draft only in our taprooms and select retail taps through spring and summer annually.

    • Alcohol

      6.5ABV
    • Bitterness

      20 IBU
    • Malts

      2 Row Pale, Wheat, Oats, Rye

      Hops

      Barbe Rouge

  • Pilsner Pilsner
    Award Winner

    Pilsner

    2021 NABA - Gold (Category: American Style Standard or Premium Lager)

    This is the latest addition to our standard lineup and the first of many new lagers to be brewed in our Woodinville brewery. Crisp, clean and easy to enjoy.

    • Alcohol

      5.2ABV
    • Bitterness

      30 IBU
    • Malts

      Pilsner

      Hops

      US Magnum, Loral, CZ Saaz

  • Recipe Zero Peach IPA Recipe Zero Peach IPA

    Recipe Zero Peach IPA

    What happens when our brewhouse computer loses its mind? The phantom recipe zero pops up and causes havoc for the brewers. We decided to create a real recipe zero to appease the technology gremlins and of course, ourselves. Recipe Zero features the hop varietal Simcoe and is infused with peaches.

    • Alcohol

      6.0ABV
    • Bitterness

      45 IBU
    • Malts

      2 Row Pale, Pilsner, Oats

      Hops

      Simcoe

  • Samish Haze Samish Haze

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    Brewed in the hazy IPA style, this beer was brewed originally for our Northern Washington friends. Seems like everyone else liked it too, so we now brew it for our taprooms and local distribution year round.

    • Alcohol

      7.1ABV
    • Bitterness

      45 IBU
    • Malts

      Hops

      Azacca, Simcoe, Citra

  • Second Sight Strong Scotch Ale Second Sight Strong Scotch Ale

    Second Sight Strong Scotch Ale

    2010 North American Beer Awards: Bronze medal – Scotch Ale
    2012 North American Beer Awards: Bronze medal – Scotch Ale

    Ravens in the Scottish Highlands were once thought to possess the gift of second sight, the ability to see future events before they occur. Second Sight is built around malted barley with hops playing a balancing role. This beer is ruby in color with large malt aromatics, delicious malt flavors and a full bodied finish. Available year-round.

    • Alcohol

      6.9ABV
    • Bitterness

      32 IBU
    • Malts

      2-Row Barley, Crystal, Special B, Chocolate

      Hops

      Magnum, Mt Hood

  • Squawker IPA Squawker IPA

    Squawker IPA

    This taproom only release can be found pouring year round at the brewery. A limited number of kegs from each batch are shipped out to various retailers by request. This beer highlights some of the newer hop varietals and challenges the brewers to pack in as much hop profile as possible while retaining that magical and somewhat legendary Black Raven balance.

    • Alcohol

      7.1ABV
    • Bitterness

      65 IBU
    • Malts

      Two Row Barley, Crystal

      Hops

      Chinook, Mosaic, Citra, HBC342, Comet

  • Steller's Jay Dry Hopped Lager Steller's Jay Dry Hopped Lager

    Steller's Jay Dry Hopped Lager

    Brewed as a collaboration between Zeeks Pizza and Black Raven. This special release gives homage to the hard working women franchisee owners at Zeeks. They embody everything that the PNW native Steller's Jay symbolizes: determination, imagination, resourcefulness, adaptation, risk taking and seizing opportunities. Available through the summer of 2021 at Black Raven and Zeeks Pizza.

    • Alcohol

      5.0ABV
    • Bitterness

      30 IBU
    • Malts

      Pilsner

      Hops

      Loral, Trident

  • Summer of Sultana Summer of Sultana

    Summer of Sultana

    This hazy style IPA is brewed with pilsner malt, wheat, and oats. Brewed exclusively with the new hop varietal Sultana. This is one of the beers in our Hazy Series and is available at various times through the year.

    • Alcohol

      6.0ABV
    • Bitterness

      45 IBU
    • Malts

      Pilsner, Wheat, Oats

      Hops

      Mandarina Bavaria, El Dorado

  • Trickster IPA Trickster IPA

    Trickster IPA

    NABA 2009 Silver Medal - Strong Pale Ale category

    In mythology, the raven can play tricks or otherwise disobey normal rules, hence the name Trickster. This well-balanced IPA has a light fruit, citrus and piney hop aroma with a full hop flavor. With delicately balanced malt and hops and a 6.9% ABV, this beer has truly earned its name. Available year-round.

    • Alcohol

      6.9ABV
    • Bitterness

      68 IBU
    • Malts

      2-Row Barley, Munich, Crystal

      Hops

      Chinook, Magnum, Simcoe, Amarillo, Cascade

  • Updraft Pale Ale Updraft Pale Ale

    Updraft Pale Ale

    Ravens have learned that flapping their wings all day is exhausting. Updrafts provide opportunities to relax, coast, travel great distances and see the world from new heights. This modern take on a classic style is built on a light pale malt profile. From there, we layer on some exciting, newer hop varietals. These hops contribute a range of flavors and aromatics from light citrus & melon to various tropical fruits.

    • Alcohol

      5.5ABV
    • Bitterness

      45 IBU
    • Malts

      Two Row Barley, Crystal

      Hops

      Legacy, Calypso, Citra, Azacca, Strata