Our Core of Four series celebrates and highlights the four core ingredients that make beer so great: malt, hops, yeast and water.
Element 1: Malt
This amber lager was brewed in collaboration with our friends at Washington's own Skagit Valley Malting and built with 100% Washington grown malt varietals. Malt flavors take center stage, of course, but Barbe Rouge hops keep things grounded in perfect balance. A portion of all sales of Element No. 1 will be donated to Skagitonians to Preserve Farmland.
Alcohol: 6.8% ABV
Bitterness: 24 IBU
Hops: Barbe Rouge