PROST! FLOCKTOBERFEST IS HERE!
Brewed in the German Marzen style, this clean and balanced lager is the perfect treat to help transition into fall. Crafted with traditional Czech grown & malted barley for a malt flavor that is light and slightly toasty. Combination of domestic and European hops provide the balanced, delicate hop profile.
This lager is now on tap, as well as 16oz cans and 22oz bottles at both taprooms.
What a Flock Party we had!
Thanks to all of you that joined in the Flocktoberfest fun this year...PROST!
There are only two rules at Flatstick Pub: drink local and have fun. To help celebrate their anniversary, Black Raven produced this perfectly balanced brew. Multi-regional hops meet a traditional pilsner base to create a smooth mouthfeel with a crisp citrus finish. Available now in our taprooms and at Flatstick Pub locations.
After an evening of binge watching Gallagher routines, a seed was planted in one of our brewers. Why not make sweet, tart, and sour beer and throw in some mint for some good fun? Let's all go melon crazy! Available for a limited time in both taprooms on draft and in 16oz 4-Packs.
Our Core of Four series celebrates and highlights the four core ingredients that make beer so great: malt, hops, yeast and water. Element 3: Yeast. Brewed in collaboration with our friends at Imperial Yeast in Portland, Oregon. Brewed in the German Hefeweizen style to feature the unique yeast profile on a simple barley and wheat base. A portion of all sales of Element No. 3 will be donated to Hopelink.
Welcome this new edition to our beer lineup by getting a pint today in either taprooms and snagging a 6pk for the party.
woodinville washington
STATE OF THE ART BREWERY
Our Woodinville brewery is our primary production brewery that is responsible for the vast majority of the beer we brew. Our 4 vessel 30BBL brewhouse was custom built in 2020 to our specifications and is truly state of the art.
We Brew Beer We Love
As beer lovers ourselves, our mission is simple; brew beer that we want to drink. We do not limit ourselves to style guidelines or how we "should" brew any beer. We brew it our way and are glad enough folks like it because we sure can’t drink it all.
Remond Washington
Experimental Lab
We never know when inspiration will strike and we account for that with special projects. Sometimes an idea is too fresh or new to put into regular production and that's when the Redmond brewery is called into action. Many of these small run projects live only in our two taprooms. Who knows, one or two might turn into a larger release and move to the Woodinville brewery.
